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Everything you need to make Aebleskiver

New Products

Eclipse Teapot   Linn's Olallieberry Tea
Eclips Teapot Complete with removable stainless steel mesh filter for creating tea at your desired strength. Glass teapot removes from black casing for dishwasher cleaning.
$15.95
 
Bedstemor's Rasberry Jam

The Olallieberries are fairly tart which makes them perfectly suited for Linn's tea and preserves.

Linn's Olallieberry Tea, 25 tea bags for $7.50

 
Ebelskiver Cookbook

Ebelskiver Cookbook

Easter is almost here, so why not start a new tradition and serve Aebleskiver for your holiday brunch or buffet. Our Ebelskivers book by Kevin Crafts has a host of interesting recipes perfect for that unique offering on the buffet table. Try “Potato and Green Onion Pancakes” or “Corn Cakes with Blueberry Compote”. There are over 40 tempting recipes for your Aebleskiver pan.

Hardcover, 112 pages.

 

 

$19.95 

Just arrived!!!  Newest pan on the market, 8-hole electric pan with non-stick surface. More Information

New item-"How to Make Aebleskiver" DVD.  Now you can make the perfect aebleskiver at home.  Only $3.00.  Preview on YouTube

 

See all our Jams & MixesFeaturing Scandia Delights jam imported from Denmark and Linn's Products from California. See all our Jams & Syrups Scandia Delights and Linn's

Bedstemor's Raspberry Jam   Famous Aebleskiver Mix
Bedstemor's Rasberry Jam It's what we use in the Solvang Restaurant!

Raspberry Jam - 16oz
$6.75
 
Bedstemor's Rasberry Jam The same recipe we use in the Solvang Restaurant.

Aebleskiver Mix - 4lb
$12.95
 

 

See all our Jams & MixesSee all our Mixes
Aebleskiver Pans
Electric Aebleskiver Pan NEW! Electric Aebleskiver Pan. This 8-hole Aebleskiver pan has a non-stick surface for easy cleanup as well as the convenience of being portable. 
Aebleskiver Pans
   

AebleskiverAebleskiver are enjoyed the young and old alike. Best described as round pancake balls, they are a fun alternative to the traditional pancake breakfast. Served with raspberry jam and powdered sugar (the traditional way) or create your own version, using butter and syrup, topped with apple sauce, or fresh berry's.

It's a sure fire winner!